I am at the Punjab Restaurant in Cranston. I am going to try Goat Vindaloo.
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Indian Cusine
- Thread starter Kenneth Erwin Engelhardt
- Start date
Very nice. I got some garlic hummus and flat bread to go with it from a local business a few days ago. It wasn't the first time i had it but hummus is how i found out i like the seasoning cumin.
You had quite a hot curry dish... and you haven't updated in nearly 24hrs. Bombay trots, is it? Maybe you should have had the Bhuna, mate. Did you have lassi wiv it? Always best to have some lassi wiv an hot dish like vindaloo (nah nah)(Fat Les ref).
It's been over 48hrs since Our Ken tried the Goat Vindaloo. What happened?
Anyway, if you're interested in Indian cuisine...
Used to watch her as a kid (my Dad was into curry), most important cook book for me is her Ultimate Curry Bible.
Anyway, if you're interested in Indian cuisine...
Used to watch her as a kid (my Dad was into curry), most important cook book for me is her Ultimate Curry Bible.
